Outdoor Cooking
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A Personal Fave: Roasted Sweet Potato and Venison Pilaf
This was an experiment last fall in my kitchen…take a simple pilaf recipe, add venison, and then think, “Hmmm, sweet potato and cinnamon sound good…” and voila! My crazy whim actually turned out…
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Exotic Japanese Sika Venison Soba Noodles
I don’t know about y’all but sometimes when you eat wild game all the time (two deer can last Brandon and I an entire year), you get tired of the same old recipes.…
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Three Cheese Venison Lasagna on the Dutch Oven
I love Dutch oven cooking, and this recipe totally hit the spot recently on a camping trip to Enchanted Rock State Park. It got two thumbs up by everyone in our camping crew,…
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Bacon Chocolate S’mores
Dearly Beloved, we are gathered here today to join bacon and s’mores in holy matrimony. If any person can show just cause why they may not be joined together – you’re too late! Y’all read…
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Venison Mac ‘n Cheese on the Dutch Oven
We tried this venison mac ‘n cheese recently and it was so delicious! Beef can be easily substituted for venison. The best part is that there are only 4 steps, so you don’t…
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Chocolate Chip Cookie S’mores
This weekend while camping with friends in Bastrop State Park I tried chocolate chip cookie s’mores for the first time ever and my mind was blown. How I never thought to try this delicious…
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Venison Ossobuco with Saffron Rice
I found inspiration for this ossobuco recipe in the pages of Afield, one of my go to wild game cookbooks. It is a collection of recipes and outdoor photography, with step by step…
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Chocolate Caramel S’mores
Mmmmm…s’mores. Caramel lovers, this one’s for you. While it doesn’t have the wow factor that peanut butter cup s’mores or Nutella s’more have, this is still delicious. For other unique s’more recipes see…
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Fudge Stripe S’mores (The BEST ones yet!)
One of the crosses I have to bear with this blog is testing out s’more recipes for the Advanced S’more Making section. It’s a hard job, but someone has to do it! So…
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A Delicious Breakfast Casserole for Camping
A few weeks ago I did a dutch oven cooking demonstration for the Stewards of the Wild trip to the coast, and made a breakfast casserole. Today I wanted to share the recipe and…
